DOP Jabugo, Dehesa Solana jamón Ibérico 50%, cebo de campo 8kg
Order today for courier dispatch on May 11th, local delivery on May 12th or collection on May 13th
For hand carving at home, stand and knife would need to be purchased separately
If you are looking to venture into the world of Ibérico hams, this is the perfect place to start. Free ranging and feeding off acorns, grasses and herbs, as well as grain, then cured for 2 years by a wonderful producer.